Steven H. Goldberg, Paula M. Lantz, and Samantha Iovan from the University of Michigan P4A Research Hub examine the use of federal Medicaid dollars as a payout source for non-medical services aimed at addressing social determinants of health under the 2016 Medicaid Managed Care Final Rule.
Using a nationwide sample of early childcare centers, Jamie Chriqui, Julien Leider, and Rebecca M. Schermbeck assess centers’ awareness of and reported readiness for implementing updated standards from the Child and Adult Care Food Program.
Jamie Chriqui, Rebecca M. Schermbeck, and Julien Leider assess menu development, meal/snack preparation, provider meal preparation-related training, and food purchasing at early childcare centers.
Researchers at Brown University released a working paper analyzing the effects of the Supplemental Nutrition Assistance Program (SNAP) on nutritional quality of purchased foods. Examining seven years of transaction records at a large U.S. grocery chain, the team found that SNAP participation had only a small effect on the nutritional quality of purchased foods.
The Pay for Success model may prove to be a valuable tool for increasing critical investments in effective health and wellness interventions. The public-private nature of the approach can encourage important ties between the business community, investment groups, philanthropy, and public agencies and service systems; and stimulate innovative changes in the financing and delivery of sustainable, community-driven solutions.